PROFIT PATH 2: REPLAY

Menu Strategies to Deliver Profitability

Missed something during the live session? Or just want to rewatch the strategies we broke down?

The replay is ready.

👉 Watch the full recording below
(Recorded live on July 21)

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Start improving plate profitability today with these powerful resources.

What we covered

✅ Challenge

Food costs are up. Margins are down. And your menu may be quietly working against your profitability.

✅ Solution

Learn how to reengineer your menu with high-impact strategies that support your bottom line — without compromising guest experience.

✅ Result

Walk away with clear tactics to:
• Increase average guest check average
• Spotlight your highest-margin items
• Reinforce your brand story

Missed the first session?

REPLAY PROFIT PATH 1 – Level Your Brand Up to Compete and Gain Market Share

Discover how to clarify your brand positioning, emotionally connect with guests, and rise above the noise.

Next Up in the Profit Path Series

This series was designed to build — each session adds a new layer to your growth strategy. Here’s what’s coming next:

Profit Path 3 — 20 Plays to Positively Impact Profitability

Monday, July 28 at 3:00 PM EST

Learn how top operators create sales surges with strategic promotions that boost traffic and margins.

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Profit Path helps you optimize what you already have.
Sales Path helps you grow what you want to have.

If you’re looking to drive more traffic, build loyalty, and increase sales through smarter marketing and better systems — the Sales Path Series is where it happens.

🧭 Sales Path starts August 4
Three 90-minute sessions designed to give you real tools to grow revenue and scale your impact.

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